Conveniently right outside J.Co donuts!
AR's mum came to pick us up. She recommended Restoran Teow Chew Meng and we readily agreed.
The seafood porridge faired better. It was tasty and filled with prawns and fishballs. A dash of pepper made this a comforting dish.
A reasonable priced lunch. The portions were generous and filled the 3 tummies up. I would go back there just to try their Kerabu Mango-which apparently they are famous for.
See
Masak Masak
You get what you give..
Restoran Teow Chew Meng
SS14
Subang Jaya
Malaysia
3 taste oysters sounds so exotic...you are making me crave oysters....
ReplyDeleteOooh ohh, shark fin soup. My MIL is over from Indo at the mo and is making it for me next week. Yesss..! Nice piccies too.
ReplyDeleteThe 3-taste oysters does sound exotic and I live here in Malaysia! :P
ReplyDeleteThe plumpness is very apparent from the gorgeous pics... I'm craving or chien now... fried oysters in egg... *slurps*
Seems like you're having fun and eating non-stop in Malaysia!:)
ReplyDeleteoh i wish i was in malaysia right now! i've never been...but maybe one day...
ReplyDeleteActually, the sharkfin is very little, but it really taste good with vinegar added.
ReplyDeleteYou are really lucky to go back to SG and visit Malaysia. Nice photos.
ReplyDeleteAlexander
Alex's World! - http://www.kakinan.com/alex
The third dish looks great and tasty. Can´t wait your picture with Kerabu Mango!
ReplyDeleteThe name of the restaurant - sound like the name of a singaporean actor, except they are of different surname! Ha!
ReplyDeleteJ-Co, please open hereeeeeee
ReplyDelete