So a friend came to visit from Singapore recently. A childhood friend to be exact. My mother and grandmother made a request if they could forward a package to me via him. That turned out to be a 5 kg box of clothes, happy call pan (yay!), sponges (?) and ceramic knives.
Blessed my mum and grandma!
So as a huge thank you to our friend. I made him and his family a batch of my chocolate brownies and these pretty muffins. They are quite addictive I have to say. It's flour less but honestly, I think they are better. This was actually a loaf made into muffins. I left the banana chunky which is the way I like it, and the blueberries are just a nice added touch.
1.5 cups of Almond Meal
4 eggs
1/4 cup of olive oil
1/2 cup of organic coconut sugar (or use 2 tablespoon of honey)
3 medium bananas roughly mashed
1 tsp vanilla extract
2 tsp ground cinnamon
3/4 tsp baking powder
1/2 tsp salt
1 cup of blueberries
1/2 cup of dark choc chunks
Preheat Oven 180C.
Mash banana, olive oil, eggs, sugar, extract together. Mix almond meal, cinnamon, baking powder, salt together. Fold wet to dry and add blueberries and chocolate chunks. Spoon into muffin trays and bake for 25-30 minutes.
6 comments:
Oh, your muffins look absolutely good! pass me some please..
i have made a flourless choc cake also using almond meals before and they were very delicious but got out of shape so i believe these are really fantastic and they look really good and also nice shape. sponges?? LOL!
Still looks good without the flour! You are good at using almond meal in baking and cooking :)
Flourless is great. I have a friend who's allergic to gluten and this is a great recipe for her. And sponges?? Were they dish washing sponges?
my favorite part- "Chocolate Chunk"! Gotta have chocolate in the morning to get your day started right! Chocolate and banana go so well together and I am floored these are flourless! awesome
I tried this recipe this weekend, it looks too good I wish you good luck .
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