Who says Laksa paste is only for making Laksa? I read from Singairishgirl that we can use Laksa paste for fried rice, and thought hey, if we can use it for fried rice, surely we can use it for fried noodles?
Hence Laksa Fried Noodles was born.
A very quick and simple dish, just remember to dilute the laksa paste with some warm water as the noodles soak up the flavours really quickly!
Laksa Fried Noodles
250 grams noodles of your choice
garlic
1 cup of dried mushrooms hydrated
8 Imitation crab sticks
1 cup of prawns or shrimps
2 eggs
1 packet of laksa paste
Fried Shallots for ganish.
Soak noodles in hot water. Heat wok with oil and stir fry garlic till fragrant. Fry paste till fragrant and add in chopped dried mushrooms, crab sticks and seafood. Add noodles in.. Don't forget your eggs. Serve with fried shallots.
Dishing this out for Pasta Presto! Created by Ruth from Once Upon a Feast and hosted by Pam of Sidewalk Shoes!
We have....
39 days to our wedding...
Only 39 days, you must be excited! I love all the pictures you posted here, who's the photographer?
ReplyDeleteSounds yummy! Thanks for entering!
ReplyDelete39 days to go...Congratulations!!
ReplyDeleteI made laksa fried rice yesterday!!! With the ready laksa paste!!! Hahaahha!
ReplyDeleteOh dear... 39 days! Congratulation!!!
ReplyDeleteI've always love the dry fried noodles more than the soupy counterparts. Yummy looking!
ReplyDeleteThis is a great idea! I always have a little bit left in the jar which is not quite enough to make soup laksa. Congratulations on your upcoming wedding, here's wishing you both lots of joy, love and happiness in your new life together!
ReplyDeleteit looks delicious...must try recipe..i am from india recently came to U.S. i am very fond of chinese noodles. uphere i had a hard time to find chinese noodles. nevertheless i found a great resource www.myethnicworld.com where i can pass great along as well.
ReplyDeletei would love to try this as i heart laksa and most dried version of noodles! thanks for sharing :)
ReplyDelete39 days is not too long! wanna wish you and your darl Congrats first!!
I've tried Dried Laksa here in Singapore! Really nice for a change.
ReplyDeleteCongratulations and best of luck. Thanks for taking the time to share such a lovely dish with Presto Pasta Nights, in all the rushing about you must be doing.
ReplyDeletehahahah 34 days on counting! ;)
ReplyDeletethe famous Laksa noodles, I know someone who is crazy about this! looks simple and delicious!
ReplyDelete