Tuesday, November 10, 2009

Garlic Pepper Steak


Rarely do we have a "Meat and vege" dinner. Just the thought of having a big chunk of meat as a meal does not appeal to me that much. It does however appeal to the hubby-so when he requested steak for dinner, I gave in.

I marinated these sirloin steaks with some garlic powder, mixed herbs and lots of freshly grounded cracked pepper. The result was one tasty yummy steak-and it didn't costs us AU$30 either! The potatoes were over baked with olive oil and mixed herbs- I didn't have the time to leave it in the oven abit longer for it to become crisp.




Garlic Pepper Steak  
Sirloin Steak (I rubbed in some freshly grind sea salt and left it for around 10 mins. Rinse then pat dry)
2 generous tsp of garlic powder
2 tsp of mixed herbs
freshly grind black pepper.
1 tsp of olive oil

Rub oil, herbs, garlic powder and black pepper onto meat. Preheat grill pan to very hot. Grill each side for around 3 minutes or cook till your liking.

10 comments:

noobcook said...

It's been ages since I cook steak and looking at yours made me crave for it :)

"Joe" who is constantly craving said...

rubbing salt too early wont dry the steak out? usually i just sprinkle just b4 cooking..

very culinary said...

Paul would marry me all over again if I just cooked a steak, without any fancy sauce, or cut up into cubes, or wrapped in some pastry, etc. Just a steak. With a side of veggies - maybe I should send him over to you!

daphne said...

Noobcook-yes. It's so rare that I cook a steak too..maybe that is why I appreciate it more then! LOL

Joe- actually no, it actually acts as a tenderiser without drawing out. The key is to use Sea Salt and to rinse it out. =)

Amy- hehee.. Men and their meat!

Little Inbox said...

Nice dinner you've prepared!

Karine said...

That is indeed a great dinner for your hubby! Mine also loves steak...

My Asian Kitchen said...

I wish I can eat beef...hubby said I dunno what I had missed! must try your recipe one day!!

Dhanggit said...

I am not ashame to admit that I am a true blooded carnivore. This kind of dish makes drool :-) soooo yummy!!

ps, love your new look :-)

Big Boys Oven said...

hahaha i did smell steak just now! yours look awesome! yes chef! :)

Mochachocolata Rita said...

ohhhh it's been a while since i had steak....me want meat! *grunt grunt*

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