During my uni days, a close mate introduced me to a brand of frozen fish fillets. Now, for an uni student, discovering yummy frozen food was quite a huge thing. Those last minute assignments required instant nutrition.
Now, I rarely buy those boxes of fish fillets anymore. Occasionally though, when I'm in the mood, I still put a box in the trolley just to taste back memories...
Herb Crumbed Fish Wrap4 frozen crumbled fish fillets
corn wraps
salad leaves
mayo!
Bake fish per instructions. Wrap in corn wrap, salad leaves and mayo and toast it for a few minutes
What an easy meal! Isn't it more filling with whole wheat bread?
ReplyDeleteit's a great way to use the frozen fish sticks...i always feel guilty eating them with just rice ^_^ this is better
ReplyDeleteI like this kind of recipes a lot, hehe. So easy, must try out one day :D
ReplyDeleteI thought it was otah!
ReplyDelete