Monday, March 30, 2009

Curried Egg on Sour Cream and Chives Bread



I love my bread maker machine!!

Sour Cream and Chives Loaf- topped with curried egg. Yum!

Perfect for another Sunday Brunch



Curried Egg Sandwiches
3 hard boiled eggs
3 tablespoons of low fat mayo
3-4 tsp of curry powder
salt and pepper

Mash eggs and mix with other condiments. Serve with your favourite bread!


Wedding Thoughts

The Perth sitting plan is done! All rsvps in. The beauty of having different celebrations, we get to experience how things work in different cultures and countries. While it is natural for guests to rsvp 1 month in advance in Perth, it is different in SG or Malaysia.

One of the best things we have done so far is to embrace the challenge of doing different things in each location. Yes, it added more planning to it but to be able to look back and say that we experienced different "feel" and aspects of it-all worth it. For instance, in Perth, we are keeping it really simple and casual. Not more than 60 guests... people who are extremely close to us. In Singapore for instance, we opted for the whole Traditional routine. Hair combing, church blessing ceremony, Guo Da Li- we got it covered.

Each has it's own beauty I suppose. But the traditional part of it reflects who we are and where we come from. Now, I may just have to locate an Indian Sari...... LOL

oh, our photos are from Rob Dose-A fantastic photographer in Perth!

25 days till we become Husband and Wife

6 comments:

Life for Beginners said...

What a darling shot of the two of you together! Sweet! :)

Big Boys Oven said...

wow this photo is truly beautiful!

Little Corner of Mine said...

I love all the pictures of you two at the end. :)

Mochachocolata Rita said...

Ohhh mama! The sandwich sounds fantastic and congratulationsssssssssssssssssss your gorgeous little c9!

babe_kl said...

wow such yummy pic (i mean the last one) :P

brad said...

nice photo! congrats :)

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