I have written about one of my favourite wraps- Mountain Corn Bread a while back. It remains a versatile staple in our pantry-especially for a quick Sunday lunch after church. Remember my post about my love for bbq chicken? This recipe is another one to add to the list. Oh, and do check out Babe in KL's One chook 5 ways post. This further proves how creative bloggers are in utilizing our humble chicken!
Cheesy Chicken Spinach Parcels (makes around 4-5)
200 grams of shredded roasted chicken meat
50 grams feta cheese
1 cup of cheddar cheese
2-3 cups of baby spinach leaves
low fat mayo
seasoning
In a bowl, toss chicken meat, crumbed feta cheese, cheddar and spinach leaves. Add mayo- the amount to your liking. Season with some pepper.
Put 1-2 generous tablespoons of mixture onto your choice of wrap. Fold it into a parcel. Toast it and serve with some potatoes.
Also see Shortcut Crumbed fish wrap and Mango Chicken Wrap.
since having wraps at the desserts bar, we longed for wraps! haha... u made our cravings grew gal! ;P
ReplyDeletethis is one of my favourite combo!
ReplyDeletemmm.. cheese.. yummy yummy.. sounds good to me!
ReplyDeleteEasy and Yummy!
ReplyDeleteGreat way to sneak in the spinach, too, for people that find the taste bitter...it's hidden by the salty feta.
ReplyDeleteYum, Daphne. And so simple.
I run out of ideas of wat to cook for dinner...wraps would be something new!
ReplyDeleteyummmm and healthy! hmm which one's your favorite wrap? of cos I love pastry but i don't think that's a healthy choice hehe
ReplyDeleteA lovely parcel of goodness :)
ReplyDeleteyour parcel is filled with so much good stuff :)
ReplyDeleteLOL thanks for the mention ;-)
ReplyDelete