Thursday, January 03, 2013

Indian Spiced Nuts

In 2012, I found a new love with munching on nuts. I have always been a fan, but eating clean also means I avoid eating processed snacks. Nuts is such a good source of protein and fat- one that keeps me full and happy.

This post is probably a little late as I made this for some friends and colleagues for Christmas. It turned out to be pretty popular with my FIL and guests at our Christmas party. That's not to say this little snack can't be done through the year too- I think it's pretty handy to have some in the pantry from time to time!

Indian Spiced Nuts
1 cup of cashews
1/4 cup of brazil nuts
1 cup of almonds
1/2 cup of macadamias
1 tablespoon of curry powder
1 tsp of chili powder
1 tsp of turmeric
1 tablespoon of cumin
2 tablespoon of coconut oil
tsp of salt

Pre heat oven to 190C. Toss nuts with all the spices and coconut oil. Toast in oven for 15-20 mins! Cool and eat!



tigerfish said...

I love this idea of spicing up your own nuts! I shall try it, when I stock up on some nuts :)

deedee said...

wow, looks and sounds awesome!! may i add your blog to my blogroll? thanks! :)

Joanne said...

I have a handful of almonds as a snack every day! They would be so much more fun to eat with this Indian twist.

Little Corner of Mine said...

Sounds delicious and I love that it has no sugar in it. :)

deedee said...

I've already added your blog to my blogroll. thanks! :D

lena said...

daphne, this is definately much more healthier than the packet of Twisties that i always keep in my drawer! making your own spiced nuts is a wonderful idea!

Caca said...

this is really appetiting snacks

lora said...

I love this idea ! Thank you for sharing !

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