This time round, I mashed potato using chicken stock instead of milk or spread. While it wasn't as creamy, it certainly has the flavour to go with it. Just a twist of a traditional easy to make dish I suppose!
Salmon Carrot Potato Cakes
2 potatoes chopped, boiled and mashed with chicken stock.1 salmon fillet grilled and flaked. Can also use canned salmon.
1 grated carrot
1 tablespoon of corn flour
Seasoning- I used a mixed of pepper, salt and chili flakes!
Mashed everything up, shape into patties and then pan fry it. Serve with salad.
5 comments:
YAY! to simple and nutrituous seafood. Hubby stopped taking chicken and pork 2 weeks ago due to some health problems, and my NIGHTMARE started ..... the few dishes that i know how to cook is everything chicken!!
Nice finger bites but are you sure that is enough for dinner? :O
We've been eating a lot of appetizer-type food for dinner lately. I just make extra. Finger food is fun and just as yummy.
a nice twist to potato patties. love the salmon flakes in it :)
I like to incorporate more salmon into our diets too. Your salmon carrot potato cakes look great and balance.
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